Pumpkin Spice Whipped Cream | Keto Approved
Author: Sherry
Prep time:
Cook time:
Total time:
- ½ cup Heavy Whipping Cream
- 2 TBSP Sugar-Free Flavored Syrup, Pumpkin flavor (I use this)
- ¼ tsp. Pumpkin Pie Spice
- Add ingredients to mixing bowl
- Mix on high (10) until ingredients are fluffy. Approximately 4-5 minutes.
- Store in refrigerator until needed. Will keep for 1 week.
Recipe by Family, Love, and Other Stuff at https://familyloveandotherstuff.com/pumpkin-spice-whipped-cream/
3.5.3251