Ground Beef Philly Cheesesteak Sliders
Quick and easy recipe for Ground Beef Philly Cheesesteak Sliders that will feed a crowd! Ready in just 30 minutes and you’re good to go for the game day or a fun dinner.
Ingredients
- 1 LB Ground Beef
- 1/2 Large Onion, chopped
- 1 TBS Steak Seasoning
- 1 Package Hawaiian Rolls (12 pack)
- 1/2 Stick Butter
- 1/2 tsp. Garlic, minced
- 1 TBS Worcestershire sauce
- 6 slices Provolone cheese
Directions
Heat oven to 350 degrees. Spray a large pan with cooking spray, saute onions, add ground beef, cook until no longer pink. Add Worcestershire sauce and Steak seasoning. Stir.
Separate Hawaiian rolls and place the bottom half in the bottom of a baking pan, spread with ground beef mixture.
Top with provolone.
Place the top half of the Hawaiian rolls on top of Provolone cheese. In a small saucepan, melt butter and add garlic. Once melted, pour over sliders.
Cover sliders with aluminum foil and place in the oven for 20 minutes. Remove from oven and enjoy!
Ground Beef Philly Cheesesteak Sliders
The number one searched recipe is this delicious game day recipe.
Ingredients
- 1 LB Ground Beef
- 1/2 Large Onion, chopped
- 1 TBS Steak Seasoning
- 1 Package Hawaiian Rolls (12 pack)
- 1/2 Stick Butter
- 1/2 tsp. Garlic, minced
- 1 TBS Worcestershire sauce
- 6 slices Provolone cheese
Instructions
1. Heat oven to 350 degrees.
2. Spray a large pan with cooking spray, saute onions, add ground beef, cook until no longer pink. Add Worcestershire sauce and steak seasoning. Stir.
3. Separate Hawaiian rolls and place the bottom half in the bottom of a baking pan, spread with ground beef mixture.
4. Top with provolone.
5. Place the top half of the Hawaiian rolls on top of Provolone cheese.
6. In a small saucepan, melt butter and add garlic. Once melted, pour over sliders.
7. Cover sliders with aluminum foil and place in the oven for 20 minutes. Remove from oven and enjoy!
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 199Total Fat: 14gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 55mgSodium: 328mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 14g