This week marks my six-month “keto-versary” and as now that we have cooler weather here in Florida it was time to come up with an “instant” keto-friendly hot chocolate. There are plenty of recipes out there that involve coconut milk or almond milk and are made on the stove-top. Those are great and I make those versions often, but sometimes you need something quick to warm you up and taste good.
That’s where this recipe comes in. In less than 5 minutes you can have a flavored hot chocolate with whipped cream!
Keto “Instant” Hot Chocolate
Ingredients:
- 10 oz. hot water
- 1 TBSP Unsweetened Cocoa Powder
- 1 tsp. Swerve, or preferred sweetener, adjusted for personal taste
- 1 TBSP Heavy Whipping Cream
- 1 TBSP Sugar-Free flavoring. I use Torani and Skinny Girl brands.
- 2 TBSP Sugar-Free Heavy Whipped Cream (optional)
Directions:
- Turn on Keurig and set to 10 oz. or heat 10 oz. of water to boiling
- Combine Cocoa powder and Swerve in a mug
- Add hot water and stir to dissolve the powder
- Add Heavy Whipping Cream and stir
- Add Sugar-free flavoring and stir
- Add Sugar-free Heavy Whipped Cream (optional)
Keto "Instant" Hot Chocolate Recipe
Prep time
Cook time
Total time
Author: Sherry
Recipe type: Chocolate
Cuisine: Beverages
Serves: 1 serving
Ingredients
- 10 oz. hot water
- 1 TBSP Unsweetened Cocoa
- 1 tsp. Swerve, or preferred sweetener, adjusted for personal taste
- 1 TBSP Heavy Whipping Cream
- 1 TBSP Sugar-Free flavoring, I use Torani and Skinny Girl brands
- 2 TBSP Sugar-Free Heavy Whipped Cream (optional)
Instructions
- Turn on Keurig and set to 10 oz. or heat 10 oz. of water to boiling
- Combine Cocoa powder and Swerve in a mug
- Add hot water and stir to dissolve the powder
- Add Heavy Whipping Cream and stir
- Add Sugar-free flavoring and stir
- Add Sugar-free Heavy Whipped Cream (optional)
Macros per Carb Manager App
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